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  • Baked Mini Potato Galettes

    Serves: 8 

    Prep Time: 15 min.

     Rollover to rate

    Total Time: 75 min.

3 tbsp Sensations by Compliments Pure 100% Olive Oil 45 mL
1/2 cup finely chopped shallots 125 mL
2 lb Yukon Gold potatoes (about 4 large), peeled and thinly sliced 1 kg
1 tbsp finely chopped fresh Compliments Thyme 15 mL
1/2 tsp each salt and pepper 2 mL
1 cup grated Sensations by Compliments Aged 5 Years Canadian Cheddar Cheese 250 mL
1/2 cup grated Parmesan cheese 125 mL
baked mini potato galettes
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baked mini potato galettes

Tips

  • We used an 8-cup muffin tin to create individual portions. You can also use a 12-cup muffin tin for smaller galettes or a 13 × 9-in. (3 L) baking dish for a family style feel – just increase the bake time by 10 min.

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Delectable Recipe Reviews

  • Reviewed on 18/04/2013 7:51:01 PM by Karen

    I really, really liked these! I saw the recipe late one night, and had to try it right away. I didn't have any fresh thyme or shallots, so I substited dried thyme and used fresh chives (without sauteing) instead, and they were heaven! Weeknight supper will be these, with the bacon wrapped meatloaf (also from this site) along with fresh steamed veggies and a salad. Perfect!

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